Diets for diseases

by Georgia Ede
Published: Last Updated on

We hear about diets and we think about losing weight, but a diet not only serves to lose weight , food can help us change many aspects of our body; not only physically, but also functionally. We can contribute with food to regulate internal processes of our body.

There are a multitude of diets for different diseases, mainly those diets that try to supplement vitamins or minerals are used to achieve correct levels in our analytics. This is the case of diets for anemia, or diets rich in certain vitamins or minerals. In this group we also find diets aimed at improving the analytical situation of various pathologies such as cholesterol or hypertension.

But we also find diets that help us improve the symptoms of diseases , such as anti-inflammatory diets that, through food, make us reduce the inflammatory level of our body avoiding the intake of those foods that can cause inflammation. Or diets rich in fiber that help us with digestive problems.

On the other hand we find diets for chronic diseases , diets that will not solve the disease but they do help us to live with it since it limits us as little as possible; this is the case of diets for diabetics or celiacs.

What is a diet and what is it used for?

A diet is a combination of nutritional guidelines , food amounts and distribution of intakes throughout a day, a diet is a nutritional planning system aimed at meeting needs.

Although we basically associate a diet to the fact of losing weight, since it is the main reason why a person goes on a diet, diets are not only used for that; diets help us control and correct other types of problems and even diseases. Modifying the diet and nutritional habits improve certain aspects of our health, that is why it is said that we are what we eat, and it is true; Food regulates the different processes that occur in our body and therefore contributes to solving or improving some health problems.

Remember that a diet is not only the food we eat, but a combination of guidelines and nutritional habits that tell us what to eat, when and how and also offer us other recommendations related to nutrition and health , guidelines that in the case of diets for diseases are related to the pathology that they intend to improve.

Diets for diseases do they work?

A diet for a disease is developed from the specific needs of the pathology, therefore it is effective in reducing the symptoms that it produces. They are usually balanced diets since they meet the conditions to ensure that the body develops its functional activity without problems, trying to improve the possible deficits that we may have derived from the disease.

Diets for diseases try to include in their menus the most advisable foods to supplement the deficiencies and also usually eliminate the foods that harm us the most or restrict their consumption to the maximum to ensure that the body develops correctly and in the most appropriate way for disease.

We can say that disease diets are diets that work, but in any case, we must always inform the medical staff that we carry them out.

How to make a diet to improve the symptoms of a disease?

It is important to note that when carrying out a diet we must become aware of what the fact of doing it can mean in us, and for this we must bear in mind that we must prepare ourselves psychologically, physically and mentally but also when it comes to diets aimed at To solve problems or refer symptoms of diseases we must inform our doctor since we may experience changes that affect the medication we carry or the development of the metabolic activities of our body.

We must carry out the diet to the letter, respecting its nutritional guidelines and advice, since they are what will benefit us the most with respect to the disease we suffer from.

Benefits of a diet for a disease

The benefits are many since food regulates many processes in the body and benefits our health, in addition, if the diet is designed for a type of disease, it will guarantee the improvement of the symptoms .

In addition, if we combine this type of diet with the practice of moderate exercise, we will notice improvements in our mood that will allow us to better cope with the disease.

Can a diet for diseases help me lose weight?

The diets that are designed for a type of disease provide us with the guidelines and combinations of foods that interest us to improve the symptoms of a disease but they are not specific diets to lose weight; although we also find them. For this reason, we make the distinction between diets for diseases or diets to lose weight if you suffer from a specific disease; Let us say that it is a correct combination of guidelines, nutritional habits and advice to carry out a weight loss diet if you suffer from a disease.

We can say that there is a difference between one type of diet and the other since the objective is different. As an example we can say that a diet for diabetics is different than a diet to lose weight if you have diabetes.

Although the diet is basically the same, in a diet to lose weight we will combine the nutritional guideline with a series of corrective measures to lose weight, such as caloric adjustment or the incorporation of more physical exercise load to balance the balance between caloric intake. and energy expenditure to lose weight .

You can find here a compilation of different diets for diseases so that you can improve your health.

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  • Diet to Lower High Cholesterol What is cholesterol and what is it for? Cholesterol is a type of lipid (fat) that participates in most of the essential tasks of the body such as …
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  • TLC diet, a change in lifestyle The TLC diet responds to the acronym Therapeutic Lifestyle Changes, in English; translated into Spanish, it would be something like therapeutic lifestyle changes. It’s a balanced diet …
  • Diet to improve Anemia What is anemia? Anemia is caused by a decrease in red blood cells or red blood cells. It can occur from two causes: lack of iron or lack of folic acid. The first …
  • Diet to lower uric acid, known as “gout” What diet to follow to control uric acid? Uric acid is a waste substance generated by the liver and that dissolves in the blood, passes through the …
  • Orthomolecular diet, myth or reality? What is orthomolecular medicine? In the first place, we will begin by explaining the beginnings of this part of alternative medicine, called orthomolecular medicine that aims, through nutritional supplementation, …
  • Diet for Diabetics, how to lose weight with diabetes What is type 1 and type 2 diabetes? There are mainly three types of diabetes, which we will explain below so that you understand their differences. First of all, type 1 diabetes is …
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  • High triglycerides : how to lower levels What are triglycerides and what are they for? Triglycerides are the main fats in our body and make up most of the fat of both plant and animal origin. The …
  • Diet for Menopause, foods to combat it and not gain weight Many aspects of women’s health are related to the hormonal changes that occur each month with menstruation. In each menstrual cycle estrogens and …
  • Diet for healthy and strong bones The bone system is as vital as any other system that configures our body, although it is true that the ability to regenerate the bone structure of our body is absolutely …
  • Diet against cellulite Cellulite everything you need to know Many women complain of the appearance of fat in certain parts of the body such as buttocks, thighs, abdomen etc, if the fat is present in …
  • EoE diet for eosinophilic esophagitis What is eosinophilic esophagitis? Eosinophilic esophagitis (EoE) is one of the digestive diseases and is considered a new emerging food allergy that affects more and more people. In this …

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